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  • T-Bone Steak
T-Bone Steak - pack of 3

T-Bone Steak - pack of 3

10oz steaks

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Picture of T-Bone Steak - pack of 3 - 10oz steaks
T-Bone Steak - pack of 3 - 10oz steaks

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Known as a Porterhouse steak in the USA, the T-Bone steak is ideal for true meat-lovers with the largest appetities.

The T refers to the T-shaped loin bone which runs through the middle of the steak. It has a portion of sirloin steak on one side, with a fillet steak the other.

Banned in the UK for several years T-Bone steak is 100% safe although still hard to come by, making it even more desirable.

Taken from Hereford cattle reared on huge open plains in South America, dry-aged for 21 days.

Pack contains three 10oz (300g) steaks. 

Minimum pack weight 900g (3 x 10oz).

Supplied frozen

Supplied frozen.

Put into a freezer as soon as possible after delivery and use within 12 months or before best before date on packaging. Defrost fully before cooking.

Remove from freezer and place in fridge for 24 hours to defrost, and consume within 2 days.

Remove from fridge 30 minutes before cooking and allow to come to room temperature.

Put oil and seasoning directly on the meat as required, put into a hot pan and cook as desired.

Remove from heat, cover and leave in a warm place for 10 minutes before serving, to allow the meat to rest.

Delivery Information

We use technologically-advanced packaging , which we have put through vigorous testing to ensure your order arrives with you at the correct temperature.

We deliver from Tuesday to Friday, and also on Saturdays for a surcharge. Delivery is charged at £5, with free delivery for all orders of £75.00 and over, except for Saturday deliveries which have a surcharge of £15. Our deliveries are made between 8am and 4pm, and you can choose to have your order delivered to you at home, to your place of work or to another address you choose.

To find out more, read our full delivery policy.